$42.00 (Price Inclusive of 9% GST)
Master Bruce Lei\’s training in both Western & Oriental Pastries has equipped him with the unique skills of developing his very own version of the almond pastry-candy. The Almond Straw is a multi-layer, delicate puff pastry carefully topped with Master Bruce\’s self-created layer of sugar icing, then finished-off with roasted almond dice. The combination is a perfect match, unprecedented by none!
利永滔大师精通中西糕点的优势，让他钻研出与众不同的杏仁酥条。底层是酥脆有层次的法国式酥皮，用牛油一层层慢慢折叠而成。烤熟后，在最上层刷上一层大师独门秘方的硬糖酱，再铺满烤香的杏仁颗粒，咬起来口感非常酥脆爽口，会令人上瘾！
=================================================
6pkts/box
approx 7pcs/pkt
Add to cart
Read more
Add to cart
Add to cart
Company
Shop Online
Products
Sign Up For Newsletter Now
Company
Shop Online
Products
Sign Up For Newsletter Now
br杏仁酥条（6袋装）){kind=link}